More than half our menu at FIREFLY is vegetarian, and we feature a full vegan menu. Our owner, Melissa, eats a vegetarian diet and knows what it’s like to find only one or two vegetarian options at a restaurant. So she set a mission of keeping FIREFLY’s menu full of delicious options for those who choose not to eat animal products. We are always working on new vegan and vegetarian specials, and will soon have a dedicated vegan and gluten-free fryer.

Don’t see something you want? We can tweak items on our menu to meet your requests.

Notable vegan item: We proudly offer the mushroom & lentil No Bull burgers – made right up the street!